A blend of onion, bell pepper, celery and flavorful spices, River Road Salt-Free Gumbo Seasoning brings the authentic flavor of this Louisiana-style dish to the comfort of your own kitchen.
Gumbo is a southern-style dish that originated in Louisiana during the 18th century. This dish is a flavorful combination of meat and shellfish served in a hearty stock with garlic and vegetables. There are several different types of gumbo – Creole gumbo includes shellfish and originates in New Orleans while Cajun gumbo has a dark roux and is often made with chicken. What makes this dish particularly unique is the fact that its ingredients and preparation method combines the culinary practices of many cultures including French, Spanish, German and West African. If you are looking for a simple way to spice up your family’s dietary routine, give River Road Gumbo Seasoning a try! Simply add 3 ½ cups water and 1 package River Road Gumbo Seasoning to a dark roux and stir in your favorite vegetables and shellfish.