Frog Bone Blackened Seasoning is a special blend that creates an amazing blackened taste. This product is delicious on chicken, fish, shrimp, gator, oysters, steaks and burgers. So what is “blackening” when cooking mean? Ordering food blackened in Louisiana is a term used to describe the cooking process of (normally) fish, chicken, steak, or other similar meat. The meat is dipped in melted butter then covered in a combination of herbs and spices, then cooked in a hot pan (normally cast iron) to create the dark brown to black crust on the outside of the meat. No its not burnt, but it is delicious. This Blackened Seasoning also has NO MSG & it’s GLUTEN FREE!
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