Frog Bone Cajun Seafood Boil was created by the “Boudin Man” from Madisonville, Louisiana. This cajun seasoning is made with a specific blend of seasonings and spices to create the perfect flavor and spice for your seafood, veggies, potato, and meat entrees. There is no need to add any other seasoning to this seafood boil. Well, we add lots of stuff to it, so you don’t have to. One 4# bag can season 1 sack/ 35 pounds of crawfish, or 55 pounds of shrimp, or 4-5 dozen crabs. Of course, adding more seafood boil will add more flavor and more spice.